Chinese food festival enthralls food lovers in Bangladesh
by Naim-Ul-Karim DHAKA, April 26 (Xinhua) — “Celebrate the Chinese Year of the Monkey with culinary delights presented by Chef Haiwei Wang and Chef Qianjin Ding from Beijing, Chef Mingjing Li from St. Regis Chengdu.” “Sizzle your tastebuds for a week with exotic Sichuan and Cantonese cuisine from the northern, southern and western provinces of […]
Read More